Barbecue Meatballs - cooking recipe

Ingredients

2 1/2 lb. ground beef
1 c. bread crumbs
8 oz. tomato sauce
2 eggs
1 chopped onion
2 (14 oz.) bottles ketchup
2 (12 oz.) jars chili sauce
2 small jars grape jelly

Preparation

Mix ground beef, bread crumbs, tomato sauce, eggs and onion. Form into balls.
Bake at 375\u00b0 for 20 to 25 minutes on cookie sheet.
Mix ketchup, chili sauce and grape jelly.
Heat until jelly melts.
Add meat balls and simmer.