Rikki'S Soup Stew - cooking recipe

Ingredients
    1 can peas
    1 can green beans
    1 can regular corn
    2 cans whole potatoes
    1 can sliced carrots
    2 cans beef n' gravy
    3 pkg. brown gravy mix
Preparation
    Place all ingredients into a 6-quart pan.
    Do not drain juice! Cook on stove on medium temperature for about 1/2 hour.
    Serves 6 people.

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