Hamburger Stew - cooking recipe

Ingredients

1 lb. hamburger
1 Tbsp. fat
1 onion, sliced
1 1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. A. 1. steak sauce
1 (19 oz.) can tomatoes
3 potatoes, sliced
3 carrots, sliced
2 stalks celery, diced
chopped parsley

Preparation

Brown beef lightly in fat.
Stir with fork to break up meat. Add onion, cook a few minutes.
Add remaining ingredients, cover and simmer 30 minutes or until vegetables are tender.