White Salad - cooking recipe

Ingredients

40 Ritz crackers, crushed
1 c. walnuts, chopped
1 envelope Dream Whip
1 (8 oz.) pkg. cream cheese
1/2 tsp. baking soda
1 large can crushed pineapple, drained
1 1/4 c. sugar
4 egg whites

Preparation

Beat egg whites until stiff.
Add the baking soda and sugar. Fold in crackers and nuts.
Spread in a greased 9 x 13-inch pan. Bake at 350\u00b0 for 10 to 15 minutes.
Cool.
Prepare one envelope Dream Whip as package directs.
Beat in the cream cheese (softened), then add the crushed pineapple.
Spread onto crust; refrigerate for several hours or overnight.