Soup (Mom'S Style) - cooking recipe

Ingredients
    1 lb. ground meat (chuck best)
    1 large can tomato sauce
    1 (20 oz.) pkg. mixed vegetables
    approximately 1 Tbsp. salt
    approximately 1/2 tsp. pepper
    approximately 1/2 tsp. sugar
    at least 2 Tbsp. dry onion
    diced potatoes (be your own judge as to how many)
Preparation
    Brown meat in skillet and drain off all drippings.
    Put in stew pot or pressure cooker the browned meat, diced potatoes, dry onion, frozen vegetables and seasonings.
    Add tomato sauce and at least 2 cans of water.
    Cook 30 minutes at 15 pounds pressure if using a pressure cooker.
    If using stew pot, it will need to cook longer and you will need more water.
    Great served with cornbread.

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