Soup (Mom'S Style) - cooking recipe
Ingredients
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1 lb. ground meat (chuck best)
1 large can tomato sauce
1 (20 oz.) pkg. mixed vegetables
approximately 1 Tbsp. salt
approximately 1/2 tsp. pepper
approximately 1/2 tsp. sugar
at least 2 Tbsp. dry onion
diced potatoes (be your own judge as to how many)
Preparation
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Brown meat in skillet and drain off all drippings.
Put in stew pot or pressure cooker the browned meat, diced potatoes, dry onion, frozen vegetables and seasonings.
Add tomato sauce and at least 2 cans of water.
Cook 30 minutes at 15 pounds pressure if using a pressure cooker.
If using stew pot, it will need to cook longer and you will need more water.
Great served with cornbread.
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