Pizza Dough - cooking recipe

Ingredients

1 1/4 c. warm water
1 pkg. dry yeast
1 tsp. salt
2 Tbsp. sugar
1 egg
4 c. flour

Preparation

Mix water and yeast.
Add sugar, salt and egg.
Mix with 2 cups flour with a rotary mixer.
Add remaining flour by hand.
This makes two cookie sheet pizzas or 3 round pizzas.
It's a good dough to put in a couple of iron skillets for deep dish pizza.
Brush pan and top of crust lightly with olive oil.
Bake with all ingredients for 15 to 20 minutes at 450\u00b0.