Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. white sugar
3 Tbsp. cocoa
2 whole eggs
1 small can evaporated milk
1/2 stick margarine, melted
1 unbaked pie shell

Preparation

Mix all ingredients together.
Pour filling in pie shell. Bake for 35 to 40 minutes at 350\u00b0.
Filling will become firm as it cools.
Allow pie to cool before cutting.