Jello Cake - cooking recipe

Ingredients

yellow cake
1 box red Jell-O
1 1/2 c. water
4 1/2 oz. Cool Whip
1 box instant vanilla pudding
1 1/2 c. cold milk
1 tsp. vanilla

Preparation

Bake yellow cake.
Cool.
Punch holes with fork.
Spoon Jell-O mixture over cake (Jell-O and water).
For topping, mix Cool Whip, vanilla pudding, cold milk and vanilla.
Refrigerate.