Chipped Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sour cream
1/4 c. chopped green pepper
1/4 c. chopped onion
2 Tbsp. milk
3 oz. pressed beef, cut into small pieces
1/2 tsp. garlic salt
1/2 tsp. pepper

Preparation

Blend together.
Bake at 350\u00b0 for 20 minutes.
Serve warm with crackers or chips.