Pound Cake - cooking recipe

Ingredients
    3 c. flour
    2 sticks oleo
    1/2 c. Crisco
    3 c. sugar
    1/2 tsp. baking powder
    1 c. milk
    6 eggs
    2 tsp. vanilla
Preparation
    Cream butter and Crisco.
    Add sugar; beat well.
    Add 1 egg at a time, beating good after each egg.
    Sift flour; measure.
    Add baking powder; sift 3 times.
    Add flour and milk alternately beating well after each addition; add vanilla.
    Bake 1 1/2 hours at 325\u00b0.

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