Pound Cake - cooking recipe
Ingredients
-
3 c. flour
2 sticks oleo
1/2 c. Crisco
3 c. sugar
1/2 tsp. baking powder
1 c. milk
6 eggs
2 tsp. vanilla
Preparation
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Cream butter and Crisco.
Add sugar; beat well.
Add 1 egg at a time, beating good after each egg.
Sift flour; measure.
Add baking powder; sift 3 times.
Add flour and milk alternately beating well after each addition; add vanilla.
Bake 1 1/2 hours at 325\u00b0.
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