Brode'S Spaghetti Dish - cooking recipe

Ingredients
    1/2 to 1 lb. chicken breast
    1 lb. Velveeta cheese
    1 can Rotel
    1 pkg. spaghetti noodles
Preparation
    Melt a pound of Velveeta cheese and add a can of Rotel, mild or hot.
    Boil and cube chicken breasts, mix together.
    Cook spaghetti as directed on package. Add all of the ingredients together.

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