Brode'S Spaghetti Dish - cooking recipe
Ingredients
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1/2 to 1 lb. chicken breast
1 lb. Velveeta cheese
1 can Rotel
1 pkg. spaghetti noodles
Preparation
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Melt a pound of Velveeta cheese and add a can of Rotel, mild or hot.
Boil and cube chicken breasts, mix together.
Cook spaghetti as directed on package. Add all of the ingredients together.
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