Sweet 'N' Sour Cocktail Wieners - cooking recipe

Ingredients

1 (10 oz.) currant jelly
3/4 c. mustard
1/2 c. sweet relish
1 lb. cocktail wieners

Preparation

Heat first two ingredients until jelly melts.
Add relish and stir well.
Add wieners.
Keep warm in crock-pot or fondue pot turned on low.