Cheese Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. grated Cheddar
1/4 c. margarine, melted
1/4 tsp. garlic powder
dash of Italian seasoning

Preparation

Mix together the first 3 ingredients and spoon into well-greased muffin tins. Do not use paper liners.
Mix the remaining ingredients together and pour evenly over muffins. Bake at 450\u00b0 for 10 to 15 minutes or until browned.