Creamy Chocolate Frosting - cooking recipe

Ingredients
    1/4 c. water
    2 Tbsp. butter
    2 sq. unsweetened chocolate
    1/2 tsp. vanilla
    2 c. 10x sugar
Preparation
    Combine water and butter in saucepan.
    Cook over medium heat until butter is melted.
    Remove from heat.
    Add chocolate and vanilla.
    Mix well.
    Add sugar, mixing well.
    Beat with spoon until frosting reaches spreading consistency.

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