Creamy Chocolate Frosting - cooking recipe
Ingredients
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1/4 c. water
2 Tbsp. butter
2 sq. unsweetened chocolate
1/2 tsp. vanilla
2 c. 10x sugar
Preparation
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Combine water and butter in saucepan.
Cook over medium heat until butter is melted.
Remove from heat.
Add chocolate and vanilla.
Mix well.
Add sugar, mixing well.
Beat with spoon until frosting reaches spreading consistency.
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