Aunt Julia'S Squash Casserole - cooking recipe

Ingredients

1 qt. cooked squash
1 stack saltine crackers (cheese)
1 can cream of chicken soup
1 lb. grated sharp cheese
1/3 c. water

Preparation

Mash squash.
Crumble crackers.
Mix all together and bake at 350\u00b0 for 30 minutes.