Hanky Pankies - cooking recipe

Ingredients

1 lb. sausage
1 lb. ground beef
1 lb. Velveeta cheese
1 tsp. oregano
1 loaf pantry rye bread

Preparation

Brown sausage, ground beef and oregano.
Drain and add cheese.
Melt with beef and sausage.
Spoon onto bread and place on cookie sheet to freeze.\tWhen ready to serve, place in a 350\u00b0 oven until mixture is warm or cheese mixture has melted.