Bible Cake - cooking recipe

Ingredients

1 c. butter (Judges 5:25)
3 1/2 c. flour (1 Kings 4:22)
1 1/2 c. sugar (Jeremiah 6:20)
2 c. raisins (1 Samuel 30:12)
2 c. figs (1 Samuel 30:12)
1 c. water (Genesis 24:17)
1 c. almonds (Genesis 43:11)
6 eggs (Isaiah 10:14)
1 tsp. honey (Exodus 16:31)
pinch of salt (Leviticus 2:13)
2 tsp. baking powder (1 Colossians 5:6)
spice to taste (1 Kings 10:10)

Preparation

Follow Solomon's advice for making good boys and girls and you will have a good cake.
Proverbs 23:14