Italian Burgers - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. minced onion
1 can condensed minestrone soup
1/3 c. catsup
1/2 c. water
1/2 tsp. oregano
1 (6 oz.) pkg. Mozzarella cheese
hamburger buns

Preparation

Brown meat; drain.
Add onion, soup, catsup, water and oregano.
Simmer 5 to 10 minutes.
Spread mixture on split toasted buns.
Top with cheese.
Broil until cheese melts.
Serve with tossed salad.