Ingredients
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6 oz. pkg. spaghetti
1/4 c. margarine
Parmesan cheese
3 to 4 oz. pkg. pepperoni
1 lb. ground beef
1 medium onion
1/2 tsp. oregano
1/2 tsp. basil
4 oz. can mushrooms, drained
16 oz. can tomato sauce
3 c. shredded Mozzarella cheese
Preparation
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Cook spaghetti to package directions.
Drain; add margarine and sprinkle with Parmesan cheese.
Boil pepperoni for 5 minutes. Drain.
Brown ground beef and onions.
Drain and add spices and tomato sauce.
Simmer 20 minutes.
Add mushrooms.
In a 13 x 9-inch casserole dish, layer in order:
spaghetti, pepperoni, 2 cups Mozzarella cheese and meat mixture.
Top with remaining Mozzarella cheese.
Bake at 350\u00b0 for 20 to 30 minutes.
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