Italian Sub Sandwich - cooking recipe

Ingredients

cube steaks
sub rolls
30 sliced onions
30 sliced red peppers
lettuce
1 tsp. oil
bottled Italian dressing

Preparation

Pan-fry steak in 1 teaspoon oil.
Salt and pepper to taste. Saute onion and pepper until crisp-tender.
Place on a sub roll and pour desired amount of dressing.
Top with lettuce.