Tamale Pie - cooking recipe
Ingredients
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1 c. cornmeal
2 c. milk
1 onion
1 large can tomatoes
1 Tbsp. chili powder
1 tsp. salt
1 c. whole kernel corn
1 c. ripe black olives
2 lb. ground beef
Preparation
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Mix cornmeal and milk.
Let stand 30 minutes. Fry onion in oil until brown.
Add meat and cook until light colored.
Add tomatoes and corn. Cook 15 minutes.
Add cornmeal mixture and olives. Pour into greased casserole pan and bake 45 minutes at 325\u00b0 to 350\u00b0.
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