Chinese Chicken Wings - cooking recipe

Ingredients

24 chicken wings
1/2 c. soy sauce
2 cloves minced garlic
1/2 c. sherry
1/2 tsp. ground ginger
1/2 c. sugar

Preparation

Day Ahead:
Cut chicken wing in 3 segments, discarding wing tips.
Place in baking dish.
Combine rest of ingredients and pour over wings.
Marinate overnight in refrigerator.