Walnut Raspberry Brownies(Super Moist - For Raspberry Lovers.) - cooking recipe

Ingredients

3 sq. unsweetened chocolate
1/2 c. shortening
3 eggs
1 1/2 c. sugar
1 1/2 tsp. vanilla
1/4 tsp. salt
1 c. flour
1 1/2 c. nuts
1/3 c. raspberry jam

Preparation

Melt chocolate with shortening over warm water.
Cool slightly.
Blend eggs, sugar, vanilla and salt.
Stir in chocolate mixture.
Bake at 325\u00b0 for 40 minutes.