Sticky Buns - cooking recipe

Ingredients

1 c. Bisquick mix
1/3 c. milk
2 Tbsp. butter, melted
1/4 c. sugar
1 Tbsp. cinnamon
2 Tbsp. butter, softened
2 Tbsp. brown sugar
1/4 c. walnuts

Preparation

Make soft dough.
Roll out in 8-inch squares.
Brush with melted butter.
Mix sugar and cinnamon and sprinkle on dough. Roll up and cut in 1-inch pieces.
Combine butter and brown sugar in 8-inch dish.
Spread/scatter nuts over mixture.
Arrange rolls on top.
Microwave 6 minutes and invert.