Christmas Candy - cooking recipe

Ingredients

2 lb. almond bark
1 c. crunchy peanut butter
2 c. dry roasted peanuts
2 c. miniature marshmallows
3 c. Rice Krispies

Preparation

Melt Almond Bark and peanut butter together in heavy saucepan. Stir constantly.
Pour over remaining ingredients and mix well. Drop by tsp. on waxed paper.