Tapioca Jello Delight - cooking recipe

Ingredients
    1 pkg. vanilla pudding mix (cooked type)
    1 pkg. tapioca pudding mix (cooked type)
    1 pkg. orange Jell-O
    3 c. water
    1 can drained mandarin oranges
    1 (8 oz.) Cool Whip
Preparation
    Mix dry puddings with Jell-O.
    Add water.
    Cook until it boils.
    Remove from heat and add drained fruit and Cool Whip. Serve cold after it sets.

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