Tapioca Jello Delight - cooking recipe
Ingredients
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1 pkg. vanilla pudding mix (cooked type)
1 pkg. tapioca pudding mix (cooked type)
1 pkg. orange Jell-O
3 c. water
1 can drained mandarin oranges
1 (8 oz.) Cool Whip
Preparation
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Mix dry puddings with Jell-O.
Add water.
Cook until it boils.
Remove from heat and add drained fruit and Cool Whip. Serve cold after it sets.
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