Shipwreck - cooking recipe

Ingredients
    2 onions, chopped
    2 medium potatoes
    1 lb. hamburger
    1/2 c. uncooked rice
    1 c. diced celery
    1 c. sliced carrots
    1 c. tomato or cream of mushroom soup
    1 c. boiling water
    salt and pepper
Preparation
    Mix together in buttered casserole dish.
    Cover and bake at 250\u00b0 to 300\u00b0 for 1 1/2 hours or more.

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