Shipwreck - cooking recipe
Ingredients
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2 onions, chopped
2 medium potatoes
1 lb. hamburger
1/2 c. uncooked rice
1 c. diced celery
1 c. sliced carrots
1 c. tomato or cream of mushroom soup
1 c. boiling water
salt and pepper
Preparation
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Mix together in buttered casserole dish.
Cover and bake at 250\u00b0 to 300\u00b0 for 1 1/2 hours or more.
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