Sand Cups - cooking recipe

Ingredients

2 c. cold milk
8 oz. Cool Whip, thawed
12 oz. vanilla wafers, crushed
miniature umbrellas, gummy sea shells, worms, candy stars, etc.
1 pkg. Jell-O vanilla flavor instant pudding
8 to 10 plastic cups

Preparation

Pour milk into a large bowl.
Add pudding mix.
Beat with whisk until well blended, 1 to 2 minutes.
Let stand for 5 minutes.
Stir in whipped topping and half of crushed cookies. Place 1 tablespoon crushed cookies into cups.
Fill cups 3/4 full with pudding mixture.
Top with remaining crushed cookies. Refrigerate for 1 hour.
Decorate.