Baked Fillet Of Fish - cooking recipe

Ingredients

1 tsp. garlic powder
1 tsp. onion powder
1 tsp. salt
1 tsp. black pepper
4 fish fillets
1 stick butter or margarine
dash of soy sauce
3 Tbsp. Worcestershire sauce

Preparation

Combine seasonings and sprinkle on both sides of fish. Make a sauce with the melted butter, soy sauce and Worcestershire sauce. Baste fish with sauce mixture. Bake uncovered at 350 degrees for 30 to 40 minutes. Halfway through, turn over and baste again with sauce mixture.