Y. P. S. Spaghetti Sauce(To Serve 100) - cooking recipe

Ingredients
    20 lb. ground beef
    2 lb. onions, chopped fine
    16 cloves garlic, minced
    4 gal. tomato juice
    6 qt. tomato paste
    4 tsp. thyme, basil and oregano
    8 tsp. pepper
    8 Tbsp. salt
    8 Tbsp. sugar
    4 c. parsley, chopped or 2 large jars
    6 Tbsp. Worcestershire sauce
Preparation
    Brown ground beef, onions and garlic.
    Drain well. Add other ingredients and simmer.

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