Shrimp Dip - cooking recipe

Ingredients

1 small can cocktail shrimp, drained
1 (8 oz.) cream cheese
2 Tbsp. onion
2 Tbsp. celery
1/3 c. mayonnaise
1/4 tsp. garlic powder
1 tsp. lemon juice

Preparation

Soften cream cheese to room temperature.
Add remaining ingredients.
Mix with hand mixer.
Chill and serve with chips or vegetables.