Casserole For Hungry People - cooking recipe

Ingredients

potatoes (1 medium potato per person)
onions
celery
sliced American cheese
1 lb. wieners
1 can cream of mushroom soup
1/2 soup can milk (approximately 5 1/2 oz.)
sliced carrots or other vegetables can be used

Preparation

In large casserole (depending on the size of the meal wanted) arrange one layer of each of the following in order: sliced raw potatoes (sliced thin for quicker cooking), sliced onions, cut up celery (including leaves), sliced American cheese, 1 pound wieners (cut in 1/4-inch slices) and 1 can soup mixed with 1/2 soup can of milk.
Cover and bake 1 hour or until potatoes are done in a 350\u00b0 oven.