Chicken-Sour Cream Casserole - cooking recipe

Ingredients

1/4 c. melted oleo
1 c. Ritz crackers
1 chicken, boiled and deboned
1 (8 oz.) sour cream
1/4 c. chicken broth
1 can cream of chicken soup

Preparation

Combine chicken broth, sour cream and soup.
Combine melted oleo with cracker crumbs.
Spoon 1/2 mixture into casserole dish. Cover with chicken and pour broth mixture over chicken.
Top with rest of cracker mixture.
Bake at 350\u00b0 for 30 minutes.