7-Up Cake - cooking recipe
Ingredients
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1 1/2 c. oleo or butter
3 c. sugar
5 eggs
3 c. flour
2 Tbsp. lemon extract
3/4 c. 7-Up
Preparation
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Cream sugar and oleo.
Beat until light and fluffy.
Add eggs, 1 at a time and beat well.
Add flour.
Beat in extract and 7-Up. Pour batter into greased and floured tube pan.
Bake at 325\u00b0 for 1 to 1 1/4 hours.
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