7-Up Cake - cooking recipe

Ingredients
    1 1/2 c. oleo or butter
    3 c. sugar
    5 eggs
    3 c. flour
    2 Tbsp. lemon extract
    3/4 c. 7-Up
Preparation
    Cream sugar and oleo.
    Beat until light and fluffy.
    Add eggs, 1 at a time and beat well.
    Add flour.
    Beat in extract and 7-Up. Pour batter into greased and floured tube pan.
    Bake at 325\u00b0 for 1 to 1 1/4 hours.

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