Grandma Mcmillen'S Fudge - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. cocoa
1 1/2 c. milk
1 Tbsp. butter
1/2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Mix and boil sugar, cocoa, milk and butter until it forms a soft ball stage.
Cool mixture for approximately 5 minutes.
Add vanilla and chopped nuts.
Beat with a spoon until ready to set. (The fudge will lose its glossy look.)
Pour into a small greased pan.
Refrigerate until set.