Taco Soup - cooking recipe
Ingredients
-
1 lb. ground beef chuck
1 large onion, chopped
3 cans Mexican chili beans
1 can whole kernel corn
1 (15 oz.) can tomato sauce
1 (15 oz.) can diced tomatoes
1 can chopped green chilies
1 pkg. taco seasoning mix
1 pkg. Ranch-style dressing mix
Preparation
-
Brown ground beef and onions together and drain. Add rest of ingredients and simmer. Serve soup and top with cheese, Fritos, sour cream, lettuce and chopped tomatoes.
Leave a comment