Microwave Peanut Brittle - cooking recipe
Ingredients
-
1/2 c. Karo syrup
1 c. sugar
1 c. raw peanuts
1 tsp. vanilla
1 tsp. margarine
1 tsp. soda
Preparation
-
Have all
ingredients
at room temperature and measured in advance.
Butter
an
11 x 16-inch piece of foil.
Spray a quart size
microwave dish with Pam (I use Vision Ware with a handle). Cook sugar and syrup on High for 4 minutes.
Stir in margarine, vanilla
and
peanuts
with a wooden spoon sprayed with
Pam. Cook
4
more
minutes;
stir in soda with sprayed spoon.
Pour immediately
onto
foil
and spread quickly with sprayed spatula. Cool completely and break up.
This is easy, but you must have everything ready and work fast.
Leave a comment