Sweet Potato Casserole - cooking recipe

Ingredients

4 sweet potatoes or yams
1/4 c. white sugar
1/2 c. butter or margarine
1 tsp. vanilla
2 eggs
1 c. brown sugar
1/3 c. flour
1/2 c. butter or margarine
1 c. chopped pecans or walnuts

Preparation

Bake sweet potatoes in microwave, cool and then peel.
Put in mixer bowl and add white sugar, butter, vanilla and eggs.
Mix well; then pour into a 9 x 13-inch pan.