Pizza Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (15 oz.) jar pizza sauce
pizza toppings (green pepper, pepperoni, black olives, onions, mushrooms, sausage, etc., your choice)
2 c. Mozzarella cheese
3/4 c. biscuit mix
1 1/2 c. milk
2 eggs

Preparation

Brown meat and drain.
Spread meat in bottom of 13 x 9 x 2-inch pan.
Pour pizza sauce over meat.
Add your favorite toppings.
Sprinkle 2 cups Mozzarella cheese over the last topping.
Mix the biscuit mix, milk and eggs.
Pour over the top and bake at 400\u00b0 for 30 to 35 minutes.