Oatmeal Macaroons - cooking recipe
Ingredients
-
1 c. Crisco
1 c. brown sugar
1 c. white sugar
1/2 tsp. vanilla
2 eggs, unbeaten
1 1/4 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
3 c. quick rolled oats
Preparation
-
Place shortening, sugar, vanilla and eggs in a mixing bowl; beat.
Sift flour with soda, salt and cinnamon.
Add to first mixture.
Fold in oats.
Leave a comment