Oatmeal Macaroons - cooking recipe

Ingredients
    1 c. Crisco
    1 c. brown sugar
    1 c. white sugar
    1/2 tsp. vanilla
    2 eggs, unbeaten
    1 1/4 c. flour
    1 tsp. soda
    1/2 tsp. salt
    1/2 tsp. cinnamon
    3 c. quick rolled oats
Preparation
    Place shortening, sugar, vanilla and eggs in a mixing bowl; beat.
    Sift flour with soda, salt and cinnamon.
    Add to first mixture.
    Fold in oats.

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