Cheese Ball - cooking recipe

Ingredients

16 oz. softened cream cheese
8 1/4 oz. crushed pineapple (drained)
2 c. chopped pecans
1/4 c. chopped bell pepper
2 tbsp. diced onion
1 tsp. season salt

Preparation

Combine all ingredients except 1 c. pecans.
Shape into 2 balls.
Roll in remaining pecans.
Chill thoroughly.