Fruit Salad - cooking recipe

Ingredients

1 can pineapple tidbits, drained
1 can cherry pie filling or strawberry
1 can Eagle Brand milk
1 large carton Cool Whip
1 c. coconut
1 c. miniature marshmallows
pecans (optional)
1 can mandarin oranges

Preparation

Chill ingredients overnight and mix the day you want to serve.