Honey Chicken - cooking recipe

Ingredients

3 chicken legs or breasts
1/4 diced onion
1 stick margarine or butter
6 Tbsp. honey
1/2 c. flour
1/2 tsp. salt
dash of pepper
dash of paprika

Preparation

Using large skillet, saute onions in margarine.
Place flour, salt, pepper and paprika in paper bag.
Add chicken and coat thoroughly.
Lay floured chicken in skillet on top of onions and brown slightly.