Barbecue Ribs - cooking recipe

Ingredients

4 lb. spareribs
2 Tbsp. liquid smoke
1 tsp. salt
1 tsp. chili powder
1/2 tsp. celery seed
1/4 tsp. pepper
1/2 c. brown sugar
1 c. catsup
1 c. water
1/4 c. vinegar
2 Tbsp. Worcestershire sauce

Preparation

Place ribs in roaster, flat side.
Bake at 450\u00b0 for 30 minutes. Combine ingredients and heat to a boiling.
Pour over ribs and reduce heat to 350\u00b0.
Bake 45 minutes or until done.