Icebox Fruit Cake - cooking recipe

Ingredients
    1 lb. graham crackers
    1 lb. raisins
    1 lb. cherries
    1 lb. nuts (3 c.)
    1 lb. marshmallows
    Pet milk (enough to moisten; 1 1/2 c.)
Preparation
    Mix well; put in loaf pan and place in icebox until hard. Slice when ready to eat.
    Put remaining in refrigerator.

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