Icebox Fruit Cake - cooking recipe
Ingredients
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1 lb. graham crackers
1 lb. raisins
1 lb. cherries
1 lb. nuts (3 c.)
1 lb. marshmallows
Pet milk (enough to moisten; 1 1/2 c.)
Preparation
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Mix well; put in loaf pan and place in icebox until hard. Slice when ready to eat.
Put remaining in refrigerator.
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