Goulash - cooking recipe
Ingredients
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2 lb. lean hamburger
2 heaping Tbsp. chili powder
1 (29 oz.) can tomato sauce
2 c. tomato juice
salt and pepper
1 (1 lb.) can Creamettes macaroni
Colby cheese, thin slices
Preparation
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Brown hamburger, chili powder, salt and pepper.
Add sauce and juice.
Cook macaroni until done; drain.
Add to hamburger mixture.
Top with Colby cheese.
Bake in a 9 x 13 -inch pan at 350\u00b0 for 15 to 20 minutes.
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