Goulash - cooking recipe

Ingredients
    2 lb. lean hamburger
    2 heaping Tbsp. chili powder
    1 (29 oz.) can tomato sauce
    2 c. tomato juice
    salt and pepper
    1 (1 lb.) can Creamettes macaroni
    Colby cheese, thin slices
Preparation
    Brown hamburger, chili powder, salt and pepper.
    Add sauce and juice.
    Cook macaroni until done; drain.
    Add to hamburger mixture.
    Top with Colby cheese.
    Bake in a 9 x 13 -inch pan at 350\u00b0 for 15 to 20 minutes.

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