Hot Chicken Salad - cooking recipe
Ingredients
-
2 c. cooked chicken, cubed
1 c. chopped celery
2 small onions, chopped
1/2 c. chopped almonds
1 c. Miracle Whip
2 Tbsp. lemon juice
Preparation
-
Mix all ingredients in ovenproof dish.
Top with shredded cheese and crushed potato chips.
Bake at 350\u00b0 for 1/2 hour, until heated through.
Leave a comment