Cheese Pie - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
4 eggs
2/3 c. granulated sugar
1/2 tsp. vanilla

Preparation

Beat altogether in mixer until mixed.
Spray a 9-inch pie pan with Pam and put filling in it.
Bake at 350\u00b0 for 40 minutes. Remove from oven and cool 20 minutes.
While cake is cooling, make topping.