Basic Honey Gingerbread Cookie Dough - cooking recipe

Ingredients

7 1/2 c. flour
5 tsp. ground cinnamon
1 Tbsp. ground ginger
1 Tbsp. baking soda
1 1/2 tsp. salt
1 1/2 c. butter or margarine
1 1/2 c. brown sugar
3/4 c. honey
3 eggs

Preparation

In large bowl, combine flour, cinnamon, ginger, soda and salt. Beat butter in bowl with mixer until creamy.
Add sugar and honey and beat until smooth.
Add eggs; mix well.
With wooden spoon, beat in flour mixture, one cup at a time, until well blended. Cover and refrigerate several hours.