4-Layer Delight - cooking recipe
Ingredients
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1 1/2 c. plain flour
1 1/2 sticks butter
3/4 c. chopped pecans
8 to 12 oz. softened cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 pkg. chocolate instant pudding (small box) and 3 c. milk or 1 pkg. chocolate instant pudding and 1 pkg. vanilla instant pudding and 3 c. milk or 2 small pkg. instant chocolate pudding and 1 small box instant butter pecan with 4 c. milk
Preparation
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First Layer:
Melt butter and add flour and nuts.
Press in a 9 x 13-inch pan. Bake 15 minutes at 375\u00b0 or 30 minutes at 325\u00b0. Let cool completely.
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